World Bank
Consulting Services for Developing Food Safety Risk Identification and Prevention Strategies for Local and Imported Food Materials.（3.2.8）
International development tender published by World Bank for China. Submission deadline: June 5, 2026. Track similar procurement opportunities on MangoFetch.
- Issuing organisation
- World Bank
- Source portal
- World Bank
- Location
- China
- Notice type
- Request for Expression of Interest
- Status
- closed
- Posted
- June 5, 2026
- Deadline
- June 5, 2026
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